CHICKEN
With Celery and Gin
Cacciatorie
Marsala with Mushrooms
Mild Yellow Curry with Redskin Potato
With Fire Roasted Tomato, Celery and Garlic
Moroccan Style with Dried Plums
With Rosemary and White Wine
Stuffed with Blue and Wrapped in Prosciutto
Smoked Chicken Enchiladas with Green sauce and sour cream
And Green Onion Dumplings
Rosemary burgers
BEEF
Tenderloin with Marsala and Fig
Red Colorado Pilsner and Thyme
Cabernet with Arugala and peppercorns
With Butternut Squash and Sage
* MORE TO COME!! BEEF, SEAFOOD, VEGETARIAN AND MORE!!
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